Obed u Francúzov

Delikátny obed v exkluzívnych priestoroch Francúzskej reštaurácie

  • Monday

    • Beef broth with meat and noodles
    • Chicken gyros with tzatziki dressing, baked potatoes
    • Applesauce
  • Tuesday

    • Creamy soup of wild garlic
    • Veal cubes stewed in red wine, rice, lettuce
    • Vanilla ice cream with berries




  • Wednesday



    • LA Grande bouffe / BIG BEANO
    • Every Wednesday, our chef Miroslav Milučký serves up a delectable lunch with a buffet of salads and desserts
    • Bean soup sour with roasted bacon
    • Pork tenderloin with mashed potatoes and spring onions.
    • Spinach lasagna with mozzarella.
    • Buffet offer of desserts and salads
  • Thursday

    • Carrot soup with saffron gnocchi and orange
    • Roast beef with wild mushrooms, Slovak rice, cucumber salad
    • Custard cake


  • Friday

    • Spring vegetable soup
    • Grilled salmon with Riesling sauce, mashed potatoes with baby spinach
    • Fruit salad with yoghurt and museli

Nevybrali ste si z našej ponuky?
Skúste sezónnu ponuku alebo Fit obed*

Fit lunch
  • Eggplant baked with feta cheese and olives
Seasonal menu
  • Confit leg of rabbit with spinach and mashed potatoes
  • Soup of daily offer, you can substitute chicken soup with noodles.


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